Anchor: The Times of India and Surabhi Foundation organized the three day Spring Fest 2008 in Mumbai’s Lokhandwala Ground. The Jammu & Kashmir’s Tourism department participated first time in the event to promote the Earth’s paradise.
VO1: The Kashmiri Handicraft and Art works were showcased at many stalls in the event. The trendy collection appealed aesthetically and had a wide range of apparels, which attracted many visitors and persuaded them to buy.
Byte 1: Roohi Nazia – owner – Kasheer
VO2: Kashmiri Cuisines, more for the non-vegetarian dishes, the rich and aromatic flavour of the foods suited all the tastes and tongues.
Byte 2: Shaziya Hasan – Visitor
VO3: The tourism department of the valley mainly focused on Tulip festival, which is going on in the Indra Gandhi Memorial Tulip Garden in the State’s capital, Srinagar.
Byte 3: Farooq Shah – Director – Tourism department, Kashmir
FVO: Presence of Kashmir’s captivating beauty, cuisines and handicrafts made Mumbaikar’s running to the “Lokhandwala Ground”, to which we may call as “Mini Kashmir”, at least for the moment.
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